Tex-Mex Lasagna
Ingredients: 1 tablespoon chili powder,1 (10-oz.) package frozen whole kernel corn, thawed,16 (6-inch) fajita-size corn tortillas,Toppings: sour cream, chopped tomatoes,1 (10-oz.) can enchilada sauce,3 garlic cloves, minced,1 pound lean ground beef,1 cup frozen diced onion, red and green bell pepper, and celery,1 (15-oz.) can dark red kidney beans, drained,1 (24-oz.) jar mild salsa,1 teaspoon salt-free