Ingredients: Freshly ground black pepper,2 medium stalks celery, plus 1 stalk, for garnish,1/ 4 teaspoon celery salt,1 cup loosely loaded flat-leaf parsley,3 medium kale leaves with stalks,1/ 2 large, juicy lemon, peel and pith got rid of,3 medium plum tomatoes,2 ounces pepper-infused vodka
Guidelines: