Active ingredients: 1 teaspoon freshly ground black pepper,1/ 4 cup Dijon mustard,1 tablespoon chopped fresh rosemary,1 1/2 tablespoons sliced fresh thyme,5 garlic cloves,1 1/2 cups fat-free, lower-sodium beef broth,1 tablespoon extra-virgin olive oil,2/ 3 cup pinot noir,1 teaspoon salt,1 (5-pound) standing rib roast, trimmed
Instructions: