Mini Jamaican Beef Bites In Phyllo Shells

Mini Jamaican Beef Bites In Phyllo Shells

Ingredients: 1/2 cup beef stock,1/3 cup diced carrot,1 tablespoon curry powder,1 clove garlic, finely diced,1/3 cup chopped green onions,1 lb ground beef,1/2 cup chopped onion,1/4 cup chopped fresh Italian parsley,1/2 cup frozen and defrosted peas,3 packages Athens mini phyllo shells,1/2 cup diced potato,1 teaspoon salt

Instructions: Heat skillet over medium heat. Add beef, onion, potato, carrot, garlic and salt. Cook until meat is browned and vegetables are tender. After meat is done, add peas, curry powder and beef stock. Mix well and cook until stock is almost evaporated.Heat phyllo shells in oven according to package directions. Add a spoonful of filling to each cup. Garnish with fresh parsley and green onions.

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