Components: 1/4 teaspoon freshly ground black pepper,1 (145- ounce) can diced tomatoes with basil, garlic, and oregano, drained,1/ 2 cup raw couscous, Roasted Eggplant,1/ 3 cup crumbled feta cheese,1 pound lean lamb, cut into 1-inch pieces,1/ 4 teaspoon salt
Directions: