Lamb Tagine

Lamb Tagine

Active ingredients: 1/2 cup dried apricots, quartered,6 garlic cloves, coarsely chopped,1/ 2 teaspoon ground cinnamon,1 teaspoon ground cumin,1/ 2 teaspoon ground red pepper,2 tablespoons honey,1/ 2 teaspoon kosher salt, divided,1 (1-pound) boneless leg of lamb roast, cut and cut into 1/2-inch cubes,1 (14- ounce) can fat-free, lower-sodium beef broth,1 1/2 cups chopped onion,1 tablespoon tomato paste

Instructions:

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