Lamb Shanks

Lamb Shanks

Components: 2 cups good-quality beef stock,1/ 2 teaspoon freshly ground black pepper, plus more to taste,1/ 2 cup crushed canned tomatoes,1/ 2 cup dry red white wine,1/ 4 cup flour,2 tablespoons fresh chives, snipped,2 cloves garlic, minced,1/ 2 teaspoon ground allspice,1/ 2 teaspoon ground cloves,1/ 2 cup pitted oil-cured olives Zest and juice of 1 orange,1/ 2 teaspoon kosher salt, plus more to taste,4 3/4 pounds lamb shanks,2 tablespoons olive oil,3 shallots, minced

Directions:

Learn More