Herbes de Provence Lamb Chops with Orzo

Herbes de Provence Lamb Chops with Orzo

Active ingredients: 1/4 teaspoon freshly ground black pepper,1 tablespoon Dijon mustard,2 teaspoons sliced fresh parsley,1/ 3 cup sliced green onions,1 tablespoon dried herbes de Provence,8 (3-ounce) lamb loin chops,2 teaspoons grated lemon rind,2 teaspoons olive oil,1 cup raw orzo,1/ 2 cup chopped red bell pepper,1/ 2 teaspoon salt, divided,2/ 3 cup torn spinach

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