Ingredients: 1 tablespoon julienned basil leaves,2 tablespoons capers, 1 tablespoon roughly chopped, 1 tablespoon whole,1 tablespoon minced garlic, about 2 cloves,1 tablespoon minced garlic,4 green onions, thinly sliced,1/2 pound Italian turkey sausage, casings removed,2 tablespoons piquante pepper juice,Pinch kosher salt,1/2 pound ground beef (80/20 lean muscle to fat ratio),8 ounces mozzarella, grated,1 tablespoon extra-virgin olive oil,1 tablespoon extra-virgin olive oil, divided,1/4 cup chopped Italian parsley leaves,1 teaspoon freshly cracked black pepper,2 tablespoons sliced pepperoncini, optional,8 piquante peppers, seeded and diced (recommended: Peppadew),1/3 cup minced red onion,1/4 cup ricotta cheese,4 Roma tomatoes, seeded and small diced,2 ounces hard salami, julienned,1/4 cup sour cream,1/4 yellow onion, small diced, about 1/4 cup
Instructions:
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