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Grilled Lamb Chops with Greek Salad

Grilled Lamb Chops with Greek Salad

Active ingredients: 1 cup cherry tomatoes, cut in half,1/ 2 cucumber, peeled and thinly sliced,3 ounces feta, crumbled,1/ 3 cup kalamata or other black olives, pitted and halved,4 lamb shoulder-blade chops (about 2 pound.),1 tablespoon lemon juice,8 cups blended salad greens,1/ 4 cup olive oil,1 tablespoon carefully sliced fresh oregano,1/ 4 little red onion, thinly sliced, Salt and pepper

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