Grandma’s Chowder

Nothing can compare to homemade soup, especially when this is the delicious result!– Dulyse Molnar, Oswego, New York

Grandmother’s Chowder Recipe image by Taste of Home

Ingredients

• 1 pound ground beef
• 1 medium onion, sliced
• 12 medium potatoes, peeled and cubed
• 3 cups water
• Salt and pepper to taste
• 2 cups entire milk
• 1 can (15 -1/ 4 ounces) entire kernel corn, drained
• 2 teaspoons dried parsley flakes
• 1 cup sour cream

Directions

1. In a Dutch oven, cook beef and onion over medium heat till meat is no longer pink; drain.