Taco dinner mix made in a skillet gets topped with taco salad fixin’s. Olé!
Ingredients: 1 can (15 oz) spicy chili beans in sauce, undrained,1 lb lean (at least 80%) ground beef,1 cup shredded lettuce,1/3 cup milk,1 box Hamburger crunchy taco,1 large tomato, chopped (1 cup),3 cups hot water
Instructions: In 12-inch skillet, cook beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.,Stir in hot water, sauce mix (from Hamburger Helper box) and beans. Heat to boiling, stirring occasionally. Stir in uncooked rice (from Hamburger Helper box).,Reduce heat; cover and simmer about 25 minutes, stirring occasionally, until rice is tender (sauce will thicken as it stands). Meanwhile, in small bowl, stir milk and topping mix (from Hamburger Helper box) 30 seconds; set aside.,Remove beef mixture from heat. Top each serving with cheese topping, lettuce, tomato and corn chips (from Hamburger Helper box).