Chicken Tikka Masala

Chicken Tikka Masala

Components: 2 dried chiles de árbol or 1/2 teaspoons crushed red pepper flakes, Steamed basmati rice (for serving) t,1 28- ounce can whole peeled tomatoes,6 cardamom pods, crushed,3/ 4 cup chopped fresh cilantro plus sprigs for garnish,2 teaspoons garam masala,6 garlic cloves, finely grated,4 teaspoons carefully grated peeled ginger,2 teaspoons ground coriander,2 teaspoons ground cumin,4 teaspoons ground turmeric,2 cups heavy cream,1 tablespoon kosher salt,1 small onion, thinly sliced,1 1/2 cups whole-milk yogurt (not Greek),2 pounds skinless, boneless chicken breasts, cut in half lengthwise,1/ 4 cup tomato paste,3 tablespoons ghee (clarified butter) or vegetable oil

Instructions:

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