Ingredients: cayenne pepper, to taste,1 pound chicken cutlets,flour or corn tortillas,1 teaspoon minced jalapeno,1 teaspoon fresh lime juice,1 mango, peeled and diced,2 tablespoons minced red onion,salt, to taste,2 tablespoons minced scallion
Instructions: Prepare your salsa: Peel and dice one mango.,Mince your red onion, scallion, and jalapeno.,Toss together the mango, onion, scallion, jalapeno, lime juice, and salt to your own tastes. Set aside.,Season chicken cutlets with salt and cayenne pepper, to taste.,Grill until cooked through, about 6-8 minutes.,Slice chicken and serve in tortillas with the mango salsa.