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Lamb Recipes

Basque Lamb Stew

Basque Lamb Stew

Marinated, slow-cooked, lamb stew with lamb shoulder, garlic, rosemary, onion, paprika, roasted bell peppers, tomato, parsley, red wine, and chicken stock. Photography Credit: Elise Bauer Are you familiar with Basque cooking? Basque Country is a region bordering Spain and France at the Western end of the Pyrenees mountains. Basque descendants and communities can be found…

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Irish Lamb Stew

Irish Lamb Stew

A slowly braised Irish style lamb stew with Guinness.Ingredients: 1 bay leaf,* beef stock,4 carrots, cut into bite sized pieces,2 tablespoons flour,1 handful parsley, chopped,2 cloves garlic, chopped,1 Guinness (or other dark stout),1 pound lamb, cut into bite sized pieces,1 tablespoon oil,1 onions, diced,1 teaspoon rosemary, chopped,salt and pepper to taste,1 teaspoon thyme, chopped,2 white…

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Indian Lamb Curry

Indian Lamb Curry

Ingredients: 1 (14.5-ounce) can diced tomatoes, undrained,4 cups hot cooked basmati rice,1/2 cup plain fat-free yogurt,2 tablespoons all-purpose flour,1/2 cup chopped fresh cilantro,2 tablespoons grated peeled fresh ginger,2 teaspoons garam masala,4 garlic cloves, minced,2 teaspoons ground cumin,1/4 teaspoon ground red pepper,2 pounds boneless leg of lamb, trimmed and cut into 1-inch cubes,2 teaspoons mustard seeds,1/2…

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Greek lamb baguette

Greek lamb baguette

Use up leftover meat from Sunday’s roast in this colourful sandwichIngredients: 1 small baguette, cut lengthways,sprinkle olive oil and red wine vinegar,pinch dried oregano,handful leftover lamb,few slices red pepper and red or white onion,shredded lettuce,3 tbsp crumbled feta cheeseInstructions: Sprinkle the inside of the baguette with a little olive oil, vinegar, oregano and a little…

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Lamb tikka samosas

Lamb tikka samosas

These Indian pastry parcels are freezable, so make a batch and keep some for a rainy day. Serve with cooling raita and crisp saladIngredients: 2 tsp olive oil, plus 100ml for brushing,400g lean lamb mince,4 tbsp tikka paste,1 large onion, grated, excess juice squeezed out,1 large carrot, peeled and grated,4 tsp dried mint,2 tbsp mango…

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Lamb & potato bake

Lamb & potato bake

A classic combination of flavours for a comforting family meal, with just five ingredientsIngredients: 700g potatoes,400g lean lamb mince,1 tsp cinnamon,660g jar tomato pasta sauce,350g pot ready-made cheese sauce or white sauce,PLUS 1 tbsp olive oilInstructions: Heat oven to 200C/180C fan/gas 6. Boil the potatoes for 10-12 mins or until half-cooked. Drain.,Meanwhile, heat a little…

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Lamb & apricot meatballs

Lamb & apricot meatballs

No one can resist meatballs, and this recipe is so moreish you might want to make double and freeze for another timeIngredients: 2 tbsp olive oil,2 red onions, very finely chopped,4 garlic cloves, crushed,2 tsp each ground cumin and coriander (or 4 tsp Moroccan spice blend),400g can chopped tomatoes,½ tsp sugar,½ 20g pack mint, finely…

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Braised Lamb Shanks

Braised Lamb Shanks

Ingredients: 2 (12-ounce) cans stout ale,2 (11.5-ounce) cans apricot nectar,1/2 cup all-purpose flour,2 garlic bulbs, halved,4 lamb shanks (6 pounds),1/4 cup olive oil,1/2 teaspoon pepper,Mashed potatoes,Garnish: fresh rosemary sprigs,5 fresh rosemary sprigs,1 1/2 teaspoons kosher salt or table saltInstructions:

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Apricot and Lamb Tagine

Apricot and Lamb Tagine

Ingredients: 1/4 teaspoon freshly ground black pepper,2 (3-inch) cinnamon sticks,4 cups cooked couscous,1 (6-ounce) package dried apricots, halved,2 teaspoons grated peeled fresh ginger,1/4 cup chopped fresh parsley,2 teaspoons minced garlic,1 teaspoon ground coriander,1/2 teaspoon ground cumin,2 tablespoons honey,2 pounds boneless leg of lamb, trimmed and cut into bite-sized pieces,1 tablespoon fresh lemon juice,1 tablespoon grated…

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