Lamb Recipes

Cumin carrots

Cumin carrots

Ingredients12 medium carrots , trimmed2 star anise50g butter2 tbsp sunflower oil2 tbsp ground cuminMethodSTEP 1Put the carrots in a shallow saucepan and just cover with water. Add the star anise, butter and 1 tsp salt, then bring to the boil and simmer for 10 mins until the carrots are just cooked. Leave the carrots to…

Beer-braised lentils

Beer-braised lentils

Ingredients2 tbsp olive oillamb trimmings from the shanks (if you have it – see Goes well with), finely diced4 banana shallots , halved and finely sliced200g puy lentils175ml wheat beer600ml lamb or beef stock2 tbsp picked thyme leavesMethodSTEP 1Heat the oil in a flameproof casserole dish over a high heat, add the lamb trimmings (if…

Afgan Stew in a slow cooker

Afgan Stew in a slow cooker

Ingredients 2 1/2 pounds lamb stew meat – I use neck fillets, generally 6 cut iinto large chunks 1/3 cup olive oil 3/4 pound onions, diced large , softened 4 teaspoon chopped garlic 2 teaspoons turmeric 1/4 teaspoon ground cardamom 1/2 teaspoon crushed red pepper – or to taste 1/2 teaspoon cinnamon 32 ounce can…

Pressure Cooker Salmon with Lemon-Dill Sauce

Pressure Cooker Salmon with Lemon-Dill Sauce

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Simply Delicious

Simply Delicious

April 12, 2022 by Alida Ryder 30 Comments Slow braised lamb shanks in a delicious, rich red wine sauce is the kind of showstopping comfort food cravings are made of. Perfect for a cozy dinner in and a great alternative for roast lamb at Easter. Ingredients The star of this dish is of course the…

Greek Gyro Salad

Greek Gyro Salad

Ingredients: 2 Tbsp. balsamic vinegar,1 cup cherry tomatoes,1/2 English cucumber,1/4-1/2 cup feta cheese,1 Tbsp. fresh dill,1/4 cup packed chopped fresh herbs (we use basil, rosemary, thyme, chives and parsley),Fresh mint,4 cloves garlic,3 garlic cloves,1/3 cup pitted Greek olives,Juice and zest of 1 lemon,4 lamb tenderloins,1 head green or red leafy lettuce,1/2 cup extra-virgin olive oil,1…

merguez meatball flatbreads

merguez meatball flatbreads

March 22, 2018 By Elizabeth 2 Comments Exceptionally delicious merguez meatball flatbreads layered with red cabbage slaw, herbed yogurt, and harissa. Jump to recipe. Lately, I cook most of our family dinners. Some nights, factors like a lack of ingredients or a lack of attention conspire and dinner is kind of meh. Other times, simple…

Traditional Shepherd’s Pie

Traditional Shepherd’s Pie

Traditional Shepherd’s Pie is an amazing comfort meal you can make ahead. Pop in the oven when you’re ready! Did you know that traditional shepherd’s is made with ground lamb and not beef? The name makes sense if you think about it. Lamb is a sheep and a shepherd is a person who tends to…

Hushwee Hummus with Charred Tomatoes

Hushwee Hummus with Charred Tomatoes

2 CommentsMiddle Eastern spiced meat over hummus just may be the heartiest hummus ever! Hushwee Hummus with Charred Tomatoes is basically a meal and I’m not mad about it. Happy Halloween! I know it’s technically not a Jewish holiday (and by technically, I mean not at all), but I just love any excuse to dress up. Especially…