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Fish Recipes

Tuna Macaroni Salad

Tuna Macaroni Salad

“Great for summer nights when you don’t want to cook!”Ingredients: 1 (6 ounce) can tuna, drained,2 stalks celery, chopped,1/2 teaspoon garlic powder,1/2 teaspoon ground black pepper,3 cups macaroni,1 cup mayonnaise,1 onion, chopped,1/3 cup Italian-style salad dressing,1 teaspoon salt,1/2 cup sour creamInstructions: Cook macaroni in a large pot of boiling salted water until done. Drain.,Marinate macaroni…

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Fresh salmon carpaccio

Fresh salmon carpaccio

This no-cook starter is easy, impressive and a deliciously fresh way to start a mealIngredients: 800g very fresh salmon,2 lemons,2 tbsp chopped dill,2 shallots, finely chopped,2 tsp caster sugar,2 tbsp extra-virgin olive oil,1 tbsp capers, drained and dried,salad leaves and brown bread, to serveInstructions: Rinse and dry the salmon, then wrap in cling film and…

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Crispy Parmesan Flounder

Crispy Parmesan Flounder

Yields 4 servings.Ingredients: 3 tablespoons avocado oil (I use Chosen Foods brand),4 flounder fillets (about 1 ½ pounds; may substitute tilapia, cod, or your favorite white, flaky fish),½ cup grated Parmesan cheese,½ cup panko or crushed Rice Chex (see notes)Instructions: Preheat the oven to 425 degrees F. Grease a baking sheet that has sides.,Place the…

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Cedar-Planked Salmon with Fresh Sorrel Sauce

Cedar-Planked Salmon with Fresh Sorrel Sauce

Fresh sorrel leaves give this vibrant green sauce a flavour that’s equal parts sharply garlicky, subtly lemony and brilliantly fresh. It’s the perfect contrast for the subtle smokiness of cedar-planked salmon filets.Ingredients: ½ tsp Dijon mustard,¼ cup finely chopped garlic scapes (aka green garlic),½ cup Greek yogurt,½ tsp fresh ground black pepper,2 tbsp olive oil,6…

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Blackened Tilapia Tacos with Red Cabbage and Avocado Crema

Blackened Tilapia Tacos with Red Cabbage and Avocado Crema

Ingredients: ½ cup apple cider vinegar,1 large, ripe avocado, very well mashed,1 teaspoon brown sugar,1 teaspoon cayenne,24 corn tortillas,1½ teaspoons cumin,1 teaspoon garlic powder,Hot sauce, to taste,½ jalapeno, seeded and finely diced,Juice of 1 lime,Kosher salt,1 cup milk, plus more as needed,1 teaspoon oregano,½ red cabbage, sliced very thin,1½ teaspoons smoked paprika,½ cup sour cream,1…

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Fragrant Thai prawns

Fragrant Thai prawns

Add subtle Thai flavours to seafood in Curtis Stone’s prawn recipeIngredients: 20 raw king prawns,1 small shallot, finely chopped,4 garlic cloves, finely chopped,1 fresh red chilli, halved, seeded and finely chopped,2½ cm piece of fresh root ginger, peeled and finely chopped,1 stem of lemongrass, tough outer leaves removed, finely chopped,a good handful of fresh mint…

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Crab cakes with sweet chilli & ginger dipping sauce

Crab cakes with sweet chilli & ginger dipping sauce

An easy help-yourself starter with the zest and spice of ginger and chilliIngredients: 75g French beans, finely sliced,200g fresh white crabmeat,1 red chilli, deseeded and finely chopped,1 garlic clove, crushed,4 spring onions, trimmed and finely chopped,1 tbsp freshly grated ginger,grated zest 1 lime,1 tbsp chopped coriander,75g fresh white breadcrumbs,1 tbsp mayonnaise,1 egg, beaten,sunflower oil, for…

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