Best Bet Burgers

Why change a classic? This fool-proof burger will make your mouth water as soon as it hits the grill!
– Lucy Meyring, Walden, Colorado

Best Bet Burgers Recipe photo by Taste of Home

Ingredients

• 2 eggs, beaten
• 1 tablespoon prepared mustard
• 1 tablespoon chili sauce
• 2 teaspoons Worcestershire sauce
• 1 small onion, finely chopped
• 1 teaspoon seasoned salt
• 1 garlic clove, minced
• 2 pounds ground beef
• 6 hamburger buns, split
• Buffalo Burger Topping, optional

Directions

1. In a large bowl, combine the first seven ingredients. Crumble beef over mixture and mix well. Shape into six patties.
2. Grill, covered, over medium heat 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Serve on buns. Top with buffalo burger topping if desired.

Nutrition Facts

1 each: 472 calories, 24g fat (9g saturated fat), 185mg cholesterol, 669mg sodium, 24g carbohydrate (4g sugars, 1g fiber), 38g protein.