Baby Lamb Chops with Parsley and Mint Pesto Dipping Sauce

Baby Lamb Chops with Parsley and Mint Pesto Dipping Sauce

Ingredients: 1/4 cup (2-ounce package) sliced almonds,1 cup flat-leaf parsley tops, 3 handfuls,1 large clove garlic,1/2 teaspoon ground coriander,1 teaspoon ground cumin,2 racks baby lamb (have the butcher cut into chops),1/3 cup extra-virgin olive oil,1 tablespoon red wine vinegar,Salt and pepper,1/4 cup, 6 to 8 sprigs, fresh mint

Course: side dish

Read More